GOLD MEDAL - 2023 SF CHRONICLE WINE COMPETITION

Made from 100% Grenache, this wine is crisp and delightfully rosey in the nose, with aromas of grapefruit, watermelon candy, strawberry bubble gum and a kiss of tangerine, with flavors of raspberry shortbread and strawberry cream. A perfect pairing with freshly made bruschetta with sweet heirloom tomatoes, garlic and basil with a drizzle of balsamic on warm bread.

100% Grenache
Fong Vineyard, Livermore Valley
Cases Produced: 85

pH: 3.4
TA: .74
Alc. 12.9%